Easy Spicy Mango Salsa Recipe
Posted April 2021/ Updated Feb 2024

If you are a fan of mangos and anything spicy, this spicy mango salsa recipe may be for you! This delicious, fresh, and low-calorie recipe is easy to make. You can use it as a salsa for dipping chips in, on top of grilled meat, fish, or salad, or as a side to whatever you are serving.
Alley’s Recipe Tip: If you make it as more salsa, cut the mango chunks smaller. If using as a side or on top of meat/salad cut the mango pieces a bit larger.
Easy Spicy Mango Salsa
Ingredients:
- 1 Ripe Mango
- 1/4 cup of Diced Onions
- Mezzetta Sliced Hot Cherry Peppers
- Fresh Cilantro
- 2 Tablespoons of Honey
- 1-2 Lime(s)

Spicy Mango Salsa Recipe Instructions:
– Dice onion and set aside.
-Dice Mezzetta Sliced Hot Cherry Peppers (The amount you use will vary on how spicy you would like it) and set aside.
-Peel Mango with a serrated peeler and cut into chunks. Set aside.
-Chop fresh cilantro(washed and dried) and set aside.


Next:
-Combine onion, peppers, cilantro, and mangos into a medium-sized bowl.
-Squeeze 1-2 limes into the mix. This can be adjusted to your preference.
-Add 1-2 tablespoons of Honey. This can be adjusted to your preference.
-Mix well.
-You can add salt and pepper if you like too. I chose to omit it in this recipe.






Easy Spicy Mango Salsa
Ingredients
- 1 Mango Large, Ripe (but not too mushy)
- 1/4 cup Red Onion Diced
- 1/4 cup Cilantro Fresh(don't use dried). Chopped.
- 2 tbsp Mezzetta Sliced Hot Cherry Peppers You can adjust to use as little or as much as you like
- 2 Lime I typically only use the juice of one lime, but add more if you like.
- 2 Tbsp Honey You can adjust to use as little or as much as you like
- Salt and Pepper optional
Instructions
-
– Dice onion and set aside.
-Dice Mezzetta Sliced Hot Cherry Peppers (The amount you use will vary on how spicy you would like it) and set aside.
-Peel Mango with a serrated peeler and cut into chunks. Set aside.
-Chop fresh cilantro(washed and dried) and set aside.
-Combine onion, peppers, cilantro, and mangos into a medium-sized bowl.
-Squeeze 1-2 limes into the mix. This can be adjusted to your preference.
-Add 1-2 tablespoons of Honey. This can be adjusted to your preference.
-Mix well.
-You can add salt and pepper if you like it too. I chose to omit it in this recipe.

