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Easy Spicy Mango Salsa
Prep Time 15 minutes
Servings 4
Ingredients
- 1 Mango Large, Ripe (but not too mushy)
- 1/4 cup Red Onion Diced
- 1/4 cup Cilantro Fresh(don't use dried). Chopped.
- 2 tbsp Mezzetta Sliced Hot Cherry Peppers You can adjust to use as little or as much as you like
- 2 Lime I typically only use the juice of one lime, but add more if you like.
- 2 Tbsp Honey You can adjust to use as little or as much as you like
- Salt and Pepper optional
Instructions
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- Dice onion and set aside.
-Dice Mezzetta Sliced Hot Cherry Peppers (The amount you use will vary on how spicy you would like it) and set aside.
-Peel Mango with a serrated peeler and cut into chunks. Set aside.
-Chop fresh cilantro(washed and dried) and set aside.
-Combine onion, peppers, cilantro, and mangos into a medium-sized bowl.
-Squeeze 1-2 limes into the mix. This can be adjusted to your preference.
-Add 1-2 tablespoons of Honey. This can be adjusted to your preference.
-Mix well.
-You can add salt and pepper if you like it too. I chose to omit it in this recipe.